Eurotapón Núñez has the certification of the quality of its production of agglomerated stoppers for still and sparkling wines according to the regulations. A certification that has always been framed in commitment to continuous improvement at a technical and human level.
SYSTECODE certification number: BV / 86 / CO.PTX.
The SYSTECODE annual certification guarantees that all stages of production are carried out following the strictest quality standards in materials and production, described in the International Code of Corking Practices of the C.E.Liege (European Cork Confederation).
The Quality Control and R&D Department responds to market demands and sets the guidelines that ensure the final quality of the product. The caps, as well as the auxiliary products used for their manufacturing and finishing, are subjected to rigorous and systematic quality controls.
ACTIVITY Nº 4: Manufacture of agglomerated cork stoppers for still and sparkling wines, beer and cider.
ACTIVITY Nº 10: Washing and drying of agglomerated cork stoppers.
ACTIVITY Nº 13: Completion of agglomerated cork stoppers for still and sparkling wines, beer and cider.
Health Register: 39.03780/BA.